Swiss cheese slices layered in a fan shape, garnished with chives, walnuts, and honey for a quick, elegant snack.
# What You Need:
→ Cheese
01 - 7 oz Swiss cheese, sliced (8–10 slices)
→ Garnishes
02 - 2 tbsp fresh chives, finely chopped
03 - 1 tbsp walnuts, chopped (optional)
04 - 1 tsp cracked black pepper (optional)
05 - 1 tbsp honey (optional)
# Steps:
01 - Place the Swiss cheese slices on a serving platter, overlapping them slightly to form a fan pattern.
02 - Sprinkle chopped chives evenly over the layered cheese fan.
03 - If desired, scatter chopped walnuts and cracked black pepper over the cheese for enhanced flavor and texture.
04 - Lightly drizzle honey over the cheese fan for a subtle sweetness, if preferred.
05 - Present immediately as an appetizer or accompany with assorted crackers and fresh bread.
