# What You Need:
→ Outer Ring
01 - 1 cup green grapes or pitted green olives
→ Middle Layer
02 - 5.3 oz fresh mozzarella cheese (sliced) or feta cheese (crumbled)
→ Interior
03 - 2 cups seedless watermelon cubes or balls
04 - 1 cup seedless strawberries, halved
05 - 1 tablespoon fresh mint leaves (optional)
# Steps:
01 - Select a large round serving platter and outline a semi-circle or slice shape.
02 - Place green grapes or pitted green olives along the outer edge of the semi-circle to simulate the watermelon rind.
03 - Evenly layer sliced or crumbled mozzarella or feta cheese just inside the green ring, forming the white part of the rind.
04 - Fill the center with watermelon cubes or balls and halved strawberries to mimic the watermelon flesh.
05 - Optionally, scatter fresh mint leaves over the fruit for added fragrance and aesthetic appeal.
06 - Serve immediately, chilled if desired.